Contains: Butter (milk), plain flour (gluten, wheat), milk (milk), firm tofu (soya), bay leaf, cheddar (milk), parmesan (milk), macaroni (wheat, gluten), carrots, green beans, panko (wheat, gluten), parmesan (milk).
Contains: Plain flour (wheat, gluten), self-raising flour (gluten, wheat), butter (milk), baking powder (gluten), milk (milk), goat's cheese (milk), kale
Contains: Salmon (fish), new potato, broccoli, lemon zest, orange zest, olive oil.
Contains: Jerusalem artichokes, potato, onion, garlic, thyme, nage*, plant-based spread
Contains: Banana, olive oil, milk (milk), eggs (egg), baking soda, self-raising flour (gluten, wheat), cocoa powder, raisins (sulphites), baking powder (gluten)
Contains: Semolina, self-raising flour (gluten, wheat), raisins (sulphites), olive oil, dairy-free yoghurt (soya), vanilla extract, orange blossom, lemon zest, orange zest, baking powder (gluten), baking soda.
Contains: Salmon (fish), new potato, broccoli, lemon zest, orange zest, olive oil
Contains: Spring onion, ginger, garlic, long grain rice, olive oil, low-salt soy sauce (soya), cauliflower, mixed peppers, courgette, tofu (soya)
Contains: Banana, olive oil, milk (milk), eggs (egg), baking soda, self-raising flour (gluten, wheat), cocoa powder, raisins (sulphites), baking powder (gluten)
Contains: Chicken thigh, date puree (sulphites), garlic, paprika, allspice, spring onion, mixed peppers, olive oil, coriander, homemade chicken stock*, white & brown basmati rice, kidney beans, nage*, thyme.
Contains: Sweet potato, homemade herb oil*, onion, garlic, tomato, tomato puree, aubergine, nage*, chickpeas, homemade olive paste* (sulphites), cheddar (milk), courgette
Contains: Oats (gluten, oat), dried apricot (sulphites), plant based spread, banana, olive oil
Contains: Cod (fish), panko (gluten, wheat), parsley, lemon zest, mash potato, oat milk (gluten, oat), oat cream (gluten, oat), plant based spread, onion, garlic, mixed peppers, tomato puree, tomato, thyme, bay leaf, olives, aubergine, nage*.
Contains: Onion, garlic, carrots, mixed peppers, plant-based spread, cream (milk), courgette, paprika, tomato paste, cous cous (gluten, wheat), raisins (sulphites), apricot (sulphites), olive oil
Contains: Milk (milk), rice pudding, cinnamon, vanilla pod, mixed spice.
Contains: Beef, onion, carrot, celery (celery), garlic, bay leaf, thyme, plum tomato, homemade chicken stock*, butter (milk), flour (gluten, wheat), milk (milk), buffalo mozzarella (milk), parmesan (milk), whole wheat lasagna sheet (wheat, gluten), olive oil, green beans.
Contains: onion, garlic, thyme, tomato, tomato puree, cheese (milk), butternut squash, white beans, raw barley (gluten, barley), nage*, homemade olive paste* (sulphites), olive oil
Contains: Plain flour (wheat, gluten), self-raising flour (gluten, wheat), butter (milk), baking powder (gluten), milk (milk), goat's cheese (milk), kale
Contains: Chicken breast, olive oil, onion, tomato, garlic, ginger, jasmine rice, homemade chicken stock*, tomato puree, cauliflower
Contains: Butter (milk), plain flour (gluten, wheat), milk (milk), firm tofu (soya), bay leaf, cheddar (milk), parmesan (milk), macaroni (wheat, gluten), carrots, green beans, panko (wheat, gluten), parmesan (milk).
Contains: Self-raising flour (wheat, gluten), baking powder (gluten), mixed spice, egg (egg), milk (milk), olive oil, carrot, raisins (sulphites).
Contains: Chicken, sweet potato, panko (wheat, gluten), olive oil, broccoli.
Contains: Onion, garlic, carrot, thyme, bay leaf, aubergine, green/puy lentils, tomato, tomato puree, button mushrooms, pasta (gluten, wheat), olive oil, nage*, homemade olive paste* (sulphites), spinach.
Our chefs prepare their own stocks and sauces completely from scratch to ensure there are no hidden nasties or added salt or sugar....
See what's in them
It's a great way to enhance the natural flavours of the dishes and give you peace of mind knowing your baby is eating 100% natural, clean ingredients! Listed below is each individual stock / sauce and their ingredients.
Chicken stock: Chicken, onion, garlic, thyme, carrot, bay leaf
Nage: Onion, carrot, peppers, tomato, garlic, olive oil, parsley, nori seaweed, yeast flakes, olives, thyme, rosemary, dried mushrooms, bay leaf, mixed spice, paprika, fennel seeds, star anise.
Herb oil: Olive oil, lemon zest, thyme, rosemary, garlic, bay leaf.
Olive paste: Black olives, balsamic vinegar (sulphites), herb oil, yeast flakes, lemon zest.
See what's in them
Baked tempeh with Ghanaian jolloff rice & plantain:
Tempeh (soy), onion, garlic, ginger, mixed peppers, coriander, spring onion, tomato puree, tomato, homemade herb oil*, paprika, cajun, plantain, lemon zest, rice
Baked tofu, skin on chunky chips with corn on the cob:
Tofu (soy), panko (wheat, gluten), milk (milk), eggs (egg), flour (wheat, gluten), potato, olive oil, corn on the cob
Braised Chinese tofu with pak choi and steamed rice:
Tofu (soy), onion, garlic, ginger, tomato paste, tomato, pineapple, carrot, Chinese five spice, potato starch, nage*, pak choi, rice, brown rice
Caribbean brown stew chickpeas, coconut rice and peas:
Chickpeas, date puree (sulphites), garlic, paprika, allspice, spring onion, mixed peppers, olive oil, coriander, nage*, white & brown basmati rice, kidney beans, thyme
Citrus baked tofu with new potatoes and broccoli:
Tofu (soy), new potato, broccoli, lemon zest, orange zest, olive oil
Ginger steamed borlotti beans with rice:
Borlotti beans, olive oil, onion, tomato, garlic, ginger, jasmine rice, nage*, tomato puree
Irish stew with rosemary roasted butternut squash:
Onion, carrot, garlic, thyme, bay leaf, squash, olive oil, tomato puree, nage*
Panko coated tofu, sweet potato chips, roasted broccoli:
Tofu (soy), sweet potato, panko (wheat, gluten), egg (egg), milk (milk), flour (wheat, gluten), olive oil, broccoli
Roasted field mushroom with mashed potato and creamed cabbage:
Mushroom, plant-based spread, thyme, garlic, mashed potato, milk (milk), butter (milk), onion, olive oil
Slow cooked vegetarian bolognese:
Borlotti beans, olive oil, onion, garlic, thyme, carrot, celery (celery), tomato paste, tomato, basil, oregano, homemade olive paste* (sulphites), pasta (gluten, wheat)
Vegetarian lasagne with sautéed green beans:
Onion, carrot, celery (celery), garlic, bay leaf, thyme, plum tomato, nage*, butter (milk), flour (gluten, wheat), milk (milk), buffalo mozzarella (milk), parmesan (milk), lasagna sheet (wheat, gluten), olive oil, green beans
Vegetarian pasta bake:
Pasta (gluten, wheat), carrots, broccoli florets, mixed peppers, double cream (milk), parmesan (milk), onion, olive oil
Our chefs curate a new, exciting menu from scratch every day. While you can’t select individual meals, this is by design! We aim to expose your baby to a variety of flavors and ingredients they might not normally encounter. This approach not only broadens their palate but also takes the stress out of daily meal planning for you.
This is a common concern, but research shows that introducing diverse and "complex" flavours early on helps prevent picky eating later in life. Once your baby has been introduced to the main allergens, it’s the perfect time to encourage them to try new and exciting meals. Our recipes are designed to balance age-appropriate complexity with optimal nutrition.
Check out our Ultimate Weaning Kit if your little is about to start weaning or has just started!
Freshness is key! For each day you select, our kitchen prepares your baby's meals fresh and delivers them straight to your doorstep in a small, eco-friendly paper bag. Deliveries are handled by our own trusted drivers, ensuring everything arrives safe, sound, and ready to enjoy.
Absolutely! We know that every baby’s needs are unique, and preferences change as they grow. You can adjust both texture and portion size anytime. For guidance on what’s best for your little one, check out our texture and portion guide.
Yes, the dishes are exactly the same for both baby and toddler. The only difference is the portion size and the texture which you select when placing your order
