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the food you’d cook -
if you had the time

Chef-cooked and dietitian-guided, fresh from our Battersea kitchen every morning. From first weaning foods to school meals - real food, at every stage.

find meals for my Child
No more mealtime guilt
Different meals every day
Cooked daily in Battersea

A total game changer — I am so at peace that the kids are well fed, eating healthy nutritiously sound meals every day.

I
Isabela
Baby + Toddler

Our pain point was wanting to have a shared meal with our daughter, but needing to find a meal she could have with us, and that we could have ready for her early meal time. All pain points solved

T
Telisa
Toddler + Family

I'm happy to order 2 of the same meals so I can eat together with my LO.

I
Ellen
Toddler Double Up

I wholeheartedly recommend to friends because every parenting-hack like V&Me makes family time better.

A
Anna
Toddler + Nursery

Hot Off The Press

“The doorbell rings and I’m handed my Michelin‑style meal”

“It makes mealtimes so much less stressful and relieves the constant pressure of worrying about what you are preparing for the next meal time.”

“It makes mealtimes so much less stressful and relieves the constant pressure of worrying about what you are preparing for the next meal time.”

“Using V&Me is a great way to expose your baby to a wide variety of meals you wouldn’t normally make yourself at home”

“If you are a mum with a busy schedule – then look no more”

real food. no stress. and children who eat well.

Cooked fresh daily, never frozen

Cooked in our Battersea kitchen daily. Proper ingredients, proper textures, nothing sitting in a warehouse, nothing reheated from frozen.

No more meal time stress

We take the mental load off your plate. No more planning, prepping, or worrying. Just easy, happy mealtimes.

Variety that makes you both feel good

New dishes, different cuisines, proper ingredients - every single week. Children who eat variety early rarely become the ones who won't touch anything.

Try V&Me at home
1,000+ happy children

Built in a kitchen. not a factory.

We started V&Me because we couldn't find food good enough for our own children - so we built a kitchen in Battersea and hired fine-dining chefs. Every meal is cooked fresh that morning. Not batch-produced, never frozen. Just proper food, made daily, like you would if you had the time.

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FREQUENTLY ASKED QUESTIONS

How do you choose suppliers?
Why fresh? Isn’t frozen just as good?
Can’t I just cook this myself?