Take a peek at this week's menu

The no dairy and and no egg version of our menu! See our standard menu here.
We cater for a range of allergens/dietary requirements. You can add your dietary request(s) at checkout.

The menu below is for no dairy and no egg.
If you select no egg as a dietary for example, we will include dairy from the standard menu recipes!

Dairy and egg replacements:
Milk → oat milk
Butter → plant-based butter
Cream → oat cream
egg → extra baking powder

See the set menu for:

Return to the standard menu →

ON-THE-GO

Spinach muffins

Contains: Plain flour (gluten, wheat), plant based spread, baking powder (gluten), spinach

All ingredients ↓

LUNCH

Chicken À l'orange with purple potato & braised fennel

Contains: Chicken legs, orange, onion, carrot, thyme, garlic, new potato, fennel, homemade chicken stock*, bay leaf, rosemary

All ingredients ↓

DINNER

Indian dhal with scented basmati rice

Contains: Lentils, garlic, onion, ginger, tomato, tomato paste, turmeric, curry leaves, cumin, nage*, rice, plant-based spread, green pepper, coriander, lemon zest, bay leaf, thyme

All ingredients ↓

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ON-THE-GO

Carrot bite

Contains: Self-raising flour (wheat, gluten), baking powder (gluten), mixed spice, oat milk, olive oil, carrot, raisins (sulphites)

All ingredients ↓

LUNCH

Panko Chicken Bites With Homemade Chips & Broccoli

Contains: Chicken, sweet potato, panko (wheat, gluten), flour (wheat, gluten), olive oil, broccoli

All ingredients ↓

DINNER

Macaroni bake

Contains: Plant based spread, plain flour (gluten, wheat), firm tofu (soya), bay leaf, macaroni (wheat, gluten), carrots, green beans, panko (wheat, gluten), oat milk

All ingredients ↓

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ON-THE-GO

Madagascan vanilla & pineapple bar

Contains: Oats (oat, gluten), pineapple, banana, vanilla pods, plant-based spread, olive oil

All ingredients ↓

LUNCH

Citrus baked salmon with new potatoes & broccoli

Contains: Salmon (fish), new potato, broccoli, lemon zest, orange zest, olive oil.

All ingredients ↓

DINNER

Pea & mint velouté

Contains: Onion, garlic, mint, peas, plant based spread, nage*, potato.

All ingredients ↓

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ON-THE-GO

Kale scone

Contains: Plain flour (wheat, gluten), self-raising flour (gluten, wheat), plant based spread, baking powder (gluten), oat milk, kale

All ingredients ↓

LUNCH

Caribbean brown stew chicken with coconut rice & peas

Contains: Chicken thigh, date puree (sulphites), garlic, paprika, allspice, ginger, spring onion, mixed peppers, olive oil, coriander, homemade chicken stock*, white & brown basmati rice, coconut milk, kidney beans, nage*, thyme.

All ingredients ↓

DINNER

Super green orzo pasta

Contains: Pasta (wheat, gluten), onion, garlic, thyme, olive oil, baby spinach, kale, nage*, peas, green peppers, green olives

All ingredients ↓

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ON-THE-GO

Cocoa-nut loaf

Contains: Banana, olive oil, oat milk (gluten, wheat), baking soda, self-raising flour (gluten, wheat), cocoa powder, desiccated coconut, golden raisins (sulphites), baking powder (gluten).

All ingredients ↓

LUNCH

Baked seabass with Ghanaian jollof rice & plantain

Contains: Sea bass (fish), onion, garlic, ginger, mixed peppers, coriander, spring onion, tomato puree, tomato, herb oil, paprika, cajun, plantain, lemon.

All ingredients ↓

DINNER

Slow Cooked Lentil Bolognese

Contains: Onion, garlic, carrot, thyme, bay leaf, aubergine, green/puy lentils, tomato, tomato puree, button mushrooms, pasta (gluten, wheat), olive oil, nage, olive paste (sulphites), spinach.

All ingredients ↓

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ON-THE-GO

Mango & hemp seed yoghurt pot

Contains: Mango, soy yoghurt (soy), hemp seed, banana

All ingredients ↓

LUNCH

Slow cooked beef lasagne

Contains: Beef, onion, carrot, celery (celery), garlic, bay leaf, thyme, plum tomato, homemade chicken stock*, flour (gluten, wheat), plant based spread, oat milk, whole wheat lasagna sheet (wheat, gluten), olive oil.

All ingredients ↓

DINNER

Vegetarian stroganoff with roasted courgettes & smoked paprika

Contains: Onion, garlic, carrot, mixed pepper, cream, courgette, paprika, tomato paste, parsley, potato, milk, plant based spread

All ingredients ↓

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See the set menu for:

Return to the standard menu →

ON-THE-GO

Caramelised pineapple cake

Contains: Self-raising flour (gluten, wheat), raisin (sulphites), baking powder (gluten), olive oil, oat milk, pineapple.

All ingredients ↓

LUNCH

Spring lamb, mash potato & peas

Contains: Lamb, olive oil, potato, oat milk, pea, mint, plant based spread.

All ingredients ↓

DINNER

Pea risotto

Contains: Risotto rice, peas, plant based spread, shallot, nage*

All ingredients ↓

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ON-THE-GO

Goji berry & banana breakfast bar

Contains: Banana, goji berry, oats (oat, gluten), plant based spread, olive oil.

All ingredients ↓

LUNCH

Slow cooked pasta bolognese

Contains: Beef mince, olive oil, onion, garlic, thyme, carrot, celery (celery), tomato paste, tomato, basil, oregano, homemade olive paste* (sulphites), pasta (gluten, wheat)

All ingredients ↓

DINNER

Tomato biryani

Contains: Onion, garlic, ginger, coriander, tomato puree, tomato, curry powder, cumin, spinach, courgette, mixed peppers, basmati rice, nage*

All ingredients ↓

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ON-THE-GO

Blueberry muffin

Contains: Plain flour (gluten, wheat), baking powder gluten), raisins (sulphites), oat milk, blueberry, plant-based spread.

All ingredients ↓

LUNCH

Lemon & Parsley baked cod with crushed potatoes & peas

Contains: Cod (fish), panko (wheat, gluten), lemon zest, parsley, potato, sweet potato, onion, thyme, yeast flakes, garlic, plant-based spread, peas, pepper, homemade herb oil*

All ingredients ↓

DINNER

Vegetarian casserole with triple proved Focaccia bread

Contains: Onion, garlic, thyme, tomato, tomato puree, nage*, peppers, squash, courgette, carrot, olive oil, strong white flour (wheat, gluten), dried yeast (gluten), water, olive brine, rosemary, homemade olive paste* (sulphites).

All ingredients ↓

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ON-THE-GO

Beetroot scone

Contains: Plain flour (gluten, wheat), self-raising flour (gluten, wheat), plant based spread, baking powder (gluten), oat milk, beetroot

All ingredients ↓

LUNCH

Chicken cakes with rice noodles & steamed vegetables

Contains: Chicken, onion, carrot, cornflour, panko (gluten, wheat), sugar snaps, baby corn, red pepper, rice noodles, kelp, olive oil, dried shiitake mushrooms, garlic, ginger, low-salt soy sauce (soy), nage*, potato starch.

All ingredients ↓

DINNER

Pasta primavera

Contains: Casareccia pasta (gluten, wheat), garlic, onion, leek, peas, courgette, mange tout, green olives, lemon zest, basil, olive oil.

All ingredients ↓

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ON-THE-GO

Lavender & apple bites

Contains: Self-raising flour (wheat, gluten), raisin (sulphites), baking powder (gluten), olive oil, oat milk, apple, lavender extract

All ingredients ↓

LUNCH

Seafood paella with vine plum tomato & yellow courgette

Contains: Salmon (fish), cod (fish), rice, onion, garlic, thyme, bay leaf, tomato, courgette, mixed peppers, peas, parsley, paprika, olive oil, nage*

All ingredients ↓

DINNER

Shepherd-less pie

Contains: Onion, carrot, parsnip, garlic, parsley, puy lentils, tomato, potato, oat milk, , thyme, broccoli, homemade olive paste* (sulphites)

All ingredients ↓

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ON-THE-GO

Banana loaf

Contains: Banana, oat milk, vanilla extract, baking soda, self-raising flour (wheat, gluten), baking powder (gluten), olive oil, raisin (sulphites).

All ingredients ↓

LUNCH

Baked salmon with skin-on chunky chips & peas

Contains: Salmon (fish), panko (wheat, gluten), flour (wheat, gluten), potato, olive oil, peas.

All ingredients ↓

DINNER

Curried chic peas with Trinidadian coo coo & spinach

Contains: Chickpeas, onion, garlic, ginger, coriander, green peppers, thyme, olive oil, ground cumin, curry powder, ground turmeric, tomato, onion, garlic, coconut milk, nage*, plant-based spread, carrot, cornmeal, spinach.

All ingredients ↓

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*Our homemade stocks and sauces

Our chefs prepare their own stocks and sauces completely from scratch to ensure there are no hidden nasties or added salt or sugar....

‍See what's in them

It's a great way to enhance the natural flavours of the dishes and give you peace of mind knowing your baby is eating 100% natural, clean ingredients! Listed below is each individual stock / sauce and their ingredients.

Chicken stock: Chicken, onion, garlic, thyme, carrot, bay leaf

Nage: Onion, carrot, peppers, tomato, garlic, olive oil, parsley, nori seaweed, yeast flakes, olives, thyme, rosemary, dried mushrooms, bay leaf, mixed spice, paprika, fennel seeds, star anise.

Herb oil: Olive oil, lemon zest, thyme, rosemary, garlic, bay leaf.

Olive paste: Black olives, balsamic vinegar (sulphites), herb oil, yeast flakes, lemon zest.

Looking for storage or reheating instructions? See all the important menu notes here

Take a peek at this week's menu

See the set menu for:

See the set menu for:

*Our homemade stocks and sauces

Dietary requirements we can cater for:

A guilt-free alternative to cooking at home.

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